Gluten free wrap with olive oil 180g

Ingredients: corn starch, water, flours (corn, rice, millet, flax seed), humectant: glycerol; extra virgin olive oil (6 %), tapioca starch, rice starch, fibers (inulin, potato), thickeners: guar gum, xanthan gum, hydroxypropyl methyl cellulose; potato starch, salt, dextrose, pea flour, emulsifier: sunflower lecithin; preservative: E202; flavoring.

Suitable for people intolerant to gluten

Nutritional value per 100 g of product:

  • Energy value in 100 g of product:1291  kJ/ 285 kcal

  • Fat: 8,2 g of which saturates: 1,0 g

  • Carbohydrate: 50 g of which sugars: 0,3 g

  • Fibre:3,6 g

  • Protein:1,1 g

  • Salt: 1,9 g

  • Net weight: 180 g

  • Expiry date: 120 days

  • Store in dry and cool place.

    Packaged in a protective atmosphere.