Gluten free bread with no added sugar 350g

Ingredients: water, corn starch, buckwheat flour, rice flour, rapseed oil, inulin, sunflower flour, fibre: Psyllium, cocoa, linseed, soy protein isolate, amaranth flour, humectant: glycerol; thickeners: guar gum, xanthan gum, hydroxypropylmetylcelulose; salt, yeast, emulsifiers: mono- and diglyceride fatty acids; aicidity regulator: tartaric acid; lactic acid bacteria cultures.

” Contains naturally occurring sugars”

Suitable for people intolerant to gluten

Nutritional value per 100 g of product:

  • Energy value in 100 g of product:985 kJ/ 235 kcal

  • Fat: 6,7 g of which saturates: 0,6 g

  • Carbohydrate: 35 g of which sugars: 1,3 g

  • Fibre: 6,3 g

  • Protein: 5,4 g

  • Salt: 1,54 g

  • Net weight: 350 g

  • Expiry date: 3 months

  • Store in dry and cool place.

    Packaged in a protective atmosphere.