Daily Bread Role

Gluten free daily bread rolls 200g

Ingredients: water, corn starch, gluten free wheat starch, vegetable oil (rapeseed), corn flour, rice flour, sugar, skimmed milk powder, glucose, baker’s yeast, salt, thickeners: guar gum, hydroxypropyl methyl cellulose;  apple fibre, acidity regulator: glucono-delta-lactone; raising agent: sodium carbonate; sesame seeds.

Suitable for people intolerant to gluten

Nutritional value per 100 g of product:

  • Energy value in 100 g of product:1065 kJ/ 253 kcal

  • Fat: 5,4 g of which saturates: 0,9 g

  • Carbohydrate: 45 g of which sugars: 5,5 g

  • Fibre:6,6 g

  • Protein:2,8 g

  • Salt:1,1 g

  • Net weight: 200g

  • Expiry date: 3 months

  • Store in dry and cool place.

    Packaged in a protective atmosphere.