Fusilli

Gluten free Extra Universal Flour Mix (1000g)

Ingredients: gluten free wheat starch, corn starch, corn flour, glucose, thickeners: guar gum, E 464; fibre patato, acidity regulator: E 575; raising agent: sodium carbonate. Suitable for people intolerant to gluten.

Suitable for people intolerant to gluten

Nutritional value per 100 g of product:

Energy value in 100 g of product:1554 kJ / 366 kcal

  • Fat: 2,2 g of which saturates: 1,9 g

  • Carbohydrate: 86 g of which sugars: 5,9 g

  • Fibre: 0,6 g

  • Protein:0,6 g

  • Salt:0,13 g

  • Net weight: ¬†500 g

  • Expiry date: 12 months

  • Cooking time: 45 minutes
  • Store in dry and cool place.

    Packaged in a protective atmosphere.