Noodle Broth

Gluten free noodle broth 22g

Ingredients:Ingredients: Soup: maltodextrine, thickeners: E 1422; salt, sugar, poultry fat 4%, aroma, extract of chicken 3%, dired vegetables (carrots, onion, parsnip, leek, parsley, dill), yeast extract, spices, acidity regulator:citric acid; pasta (32%):corn starch, water, rice flour, isolated pea protein, salt, thickeners: E464; emulsifiers: mono- and diglycerides of fatty acids; acidity regulator: E575; dye: carotenes.

Suitable for people intolerant to gluten

Nutritional value per 100 g of product:

Energy value in 100 g of product:151 kJ /36 kcal

  • Fat: 0,3 g of which saturates: < 0,1 g

  • Carbohydrate: 7,5 g of which sugars: 0,4 g

  • Fibre:<0,5 g

  • Protein:0,7 g

  • Salt:1,12 g

  • Net weight: 22 g

  • Expiry date: 12 months

  • Store in dry and cool place.

    Packaged in a protective atmosphere.