Gluten free salty sticks 90g

Ingredients: Rice flour, corn starch, salt ( 4,3 %), sugar, thickeners : carboxy methyl cellulose;  sunflower oil, thickeners: guar gum, acacia gum; egg powder, emulsifiers: mono- and diglycerides of fatty acids; yeast.

Suitable for people intolerant to gluten

Nutritional value per 100 g of product:

Energy value in 100 g of product:1533 kJ/362 kcal

  • Fat: 2,5 g of which saturates: 0,3 g

  • Carbohydrate: 77 g of which sugars: 3,4 g

  • Fibre:5,0 g

  • Protein:5,0 g

  • Salt:4,3 g

  • Net weight: 90 g

  • Expiry date: 6 months

  • Store in dry and cool place.

    Packaged in a protective atmosphere.