Gluten free tea biscuits 130g

Ingredients: corn starch, margarine (vegetable oils / palm, rapseed, coconut, partially hydrogenated palm/ in varying proportions, water, emulsifiers: mono- and diglycerides of fatty acids, lecithine; acidity regulator: citric acid; dye: annatto), rice flour, potato starch, sugar, starch syrup, fiber potato, thickeners: guar gum; emulsifiers: mono- and diglycerides fatty acids; rapseed oil, egg yolk, raising agents: ammonium carbonate, sodium carbonate; acidity regulator: glucono-delta-lactone, tartaric acid; tartaric acid; coloring: caramel; flavouring.

Suitable for people intolerant to gluten

Nutritional value per 100 g of product:

  • Energy value in 100 g of product:1993 kJ/ 474 kcal

  • Fat: 18 g of which saturates: 1,3 g

  • Carbohydrate: 76 g of which sugars: 14 g

  • Fibre:1,4 g

  • Protein:1,4 g

  • Salt:0,45 g

  • Net weight: 130 g

  • Expiry date: 12 months

  • Store in dry and cool place.

    Packaged in a protective atmosphere.